These “glow pops” are perfect for those looking to cool down this summer – the healthy way. What could be more fun than enjoying a popsicle with an array of health benefits? Healthy fats, hydrating maple water, and a little zest make these irresistible on a hot day.
Ingredients:
1 medium avocado, pitted and peeled
¹⁄8 teaspoon salt
½ teaspoon chili powder, plus more (optional) for garnish
zest and juice of 1 lime
1/4 cup almonds or cashews
1 cup DRINKmaple maple water
1 tablespoon maple syrup or honey
Directions:
Blend together all the ingredients until very smooth. Pour the mixture into pop molds and freeze for 1 hour, then insert sticks and freeze for at least 4 hours more, or until solid. Just before serving, unmold the pops and sprinkle each with chili powder, if desired. Makes 5 or 6 (3-oz.) pops.
